Friday, August 7, 2015

DELICIOUS RECIPE



APPLE  CRUMBLE  PIE

Hello! Today I'm going to tell you about my favorite dessert of england, the Apple Crumble Pie.
My first time I ate it was in a birthday party in Netherland and it was delicious! (I went to Neherland because it was a trip with my class, and it was a really wonderful experience). 

So here is the recipe:
INGREDIENTS:
- 1 (9 inch) deep dish pie crust.
- 5 cups apples (peeled, cored and thinly sliced).
- 1/2 cup white sugar.
- 3/4 teaspoon ground cinnamon.
- 1/3 cup white sugar.
- 3/4 cup all-purpose flour.
- 6 tablespoons butter.


DIRECTIONS:

1.- Preheat oven to 400 degrees F (200 degrees C).

2.- Arrange apple slices in unbaked pie  shell. Mix 1/2 cup sugar  and cinnamon; Sprinkle over apples.

3.- Mix 1/3 cup sugar with flour; Cut in butter until crumbly. Spoon mixture over apples.

4.- Bake in preheated oven until apples are soft and top is lightly browned, about 40 minutes.

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So, it is all, I hope you enjoy it.  :)

Greetings, Maria.

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